Recipe: Shrimp Tacos

Shrimp tacos are a delightful fusion of flavors and textures, offering a fresh and satisfying meal that's perfect for any occasion. With every bite, you'll experience a delightful mix of juicy shrimp, crunchy veggies, and zesty toppings, creating a symphony of flavors that you will enjoy. 

Plus, there are so many ways to make this your own!

This meal is super tasty and easy to adjust to any macro needs! You'll love these shrimp tacos because they’re quick and easy to make with simple ingredients. You can adjust the toppings and spices to suit your taste preferences. 

The Best Way to Prepare Shrimp Tacos

• Raw Shrimp: Shrimp is a lean source of protein, rich in omega-3 fatty acids, and low in calories. It's versatile and adds a delicious seafood flavor to the tacos.
• Tortillas (Mission Carb Balance Whole Wheat Tortillas): These tortillas are a lower-carb option, providing a good source of fiber and whole grains while still being soft and pliable for taco assemble. We used the small taco shells, but feel free to adjust to your likings!
• Taco Seasoning: A homemade blend of spices including chili powder, paprika, cumin, onion powder, oregano, salt, pepper, and optional cayenne. This seasoning mix adds depth of flavor and a spicy kick to the shrimp.
• Onion and Garlic: These aromatic ingredients add savory flavor to the shrimp mixture, enhancing its overall taste.
• Oil: Used for sautéing the onion, garlic, and shrimp, oil adds moisture and helps distribute the flavors evenly.

• Toppings:
• Roasted Veggies: Mixed zucchini in this case, providing vitamins, minerals, and fiber. Roasting brings out their natural sweetness and adds a delightful charred flavor.
• 2% Milkfat Greek Yogurt: A creamy and tangy topping that adds richness and contrast to the tacos, while also providing protein and calcium.
• Colby Jack Cheese: A mild and melty cheese that adds richness and creaminess to the tacos.
• Chipotle Green Medium Salsa: (or Any Salsa You Love!) A zesty and spicy salsa that adds heat and flavor to the tacos.
• Cilantro: A fresh and aromatic herb that adds a pop of color and freshness to the finished tacos.  

Without further ado, here is the recipe!

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